signs Publish time 26-11-2019 05:58:39

Going for a curry with mates

Going for a curry with mates tonight and i fancy something a bit different (no not steak and chips ) curry wise

i like jhalfrazie (spelling ?) kind of hot (now i realise that one restaurant differs immensely from the next)but i wouldn't mind some recommendations please

cheers

Rob

Mr Incredible Publish time 26-11-2019 05:58:40

Much depends on th curry house, but I too am a Jalfrezi fan.Looking for a bit more "bite", I stepped upto a Vindaloo.Not much of a step up, but nonethelss good!

Also, ask them to do A Rogan Josh at Jalfrezi strength.Nice alternative!

C225 Publish time 26-11-2019 05:58:40

Curry sauce and ice creamdata:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7

signs Publish time 26-11-2019 05:58:41

that was just class data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7

signs Publish time 26-11-2019 05:58:41

That's an idea Bob data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7 fantastic Avatar (as usual )

Toasty Publish time 26-11-2019 05:58:41

yep, I like a nice Lamb rogan Josh. Also had a biryani recently, different to the norm and very nice!

Iccz Publish time 26-11-2019 05:58:41

It depends on the menu, different restaurants do different curries, and even then different chefs can be from different regions...

Some curries you'd probably like if they do them:

Madras - Quite hot most people know a madras...
Vindaloo - as stated above a bit hotter not too much so also good.
Ceylon - Usually a coconut based curry with a nice kick - goes very well with lamb
Pathia - Usually a sweet and sour kind madras hot
Rogan Josh - Really tasty not quite as hot
Roshun - Quite garlicy medium hot
Chicken Chilli Massala - Like a chicken tikka massala but with a kick to it

If you feel adventurous ask what the staff curry is for the night, most restaurants will do a staff curry what they give to the staff it's usually very very good
Also if you like a mild dish or a dish you usually have you can get it done "indian style" which is basically with more spice and kick to it, depending on the restaurant.
Most restaurants dull them down for the public who aren't too fond of the hot dishes.

Enjoy your curry data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7

TheBigApple Publish time 26-11-2019 05:58:41

Chicken Tikka Dhansak with kema rice. Winner!

Abbeygoo Publish time 26-11-2019 05:58:41

I always like to try the house Murgh Mossallam ..... very nice tasting, medium strength, a curry with a difference as its usually mincemeat and egg!

I love it ... just that with a naan bread .... WOW

(and a mixed kebab starter of course!)

domtheone Publish time 26-11-2019 05:58:42

Can't beat a good Curry and a few dancesdata:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7   Great way to spend an evening.

Lamb Rogan Josh is a fave of mine.data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7
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